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Nutrition facts & stats
6 sourced facts about nutrition and eating habits, each with the context behind the number. 4 more are in today's round and appear here after it closes.
The basics
In 2019, what share of U.S. adults met federal fruit intake recommendations?
Answer12.3%
The recommendation is 1.5–2 cup-equivalents of fruit a day; Connecticut had the highest rate at 16.1%.
Source: CDC, Morbidity and Mortality Weekly Report (2019) cdc.gov
What share of U.S. adults had obesity in 2017–March 2020?
Answer41.9%
That's up from 30.5% in 1999–2000.
Source: CDC, Adult Obesity Facts (2020) cdc.gov
Going deeper
In 2019, what share of U.S. adults met federal vegetable intake recommendations?
Answer10.0%
Vermont had the highest rate (16.0%) and Kentucky the lowest (5.6%).
Source: CDC, Morbidity and Mortality Weekly Report (2019) cdc.gov
What share of Americans' calories came from ultra-processed foods in 2021–2023?
Answer55.0%
Sandwiches, sweet bakery products and sweetened beverages were among the top sources.
Source: CDC NCHS Data Brief No. 536 (2023) cdc.gov
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